Previous Newsletters

Dec
22
Vegan Crepes

Vegan Crepes

Vegan crêpes are delicate, thin pancakes inspired by French crepes. They are easy to make, without eggs, and with simple
3 min read
Dec
18
Hummus without Tahini

Hummus without Tahini

Our hummus recipe without tahini maintains the creamy texture of traditional Hummus and a rich and full flavor. Tahini-free Hummus
2 min read
Dec
16
African Peanut Stew

African Peanut Stew

African peanut stew is a rich, flavorful, and nutritious one-pot recipe with peanut butter, tomatoes, sweet potatoes, aromatic spices, and
3 min read
Dec
14
Vegan Cinnamon Rolls

Vegan Cinnamon Rolls

Vegan cinnamon rolls are a delicious treat with a soft, pillowy dough flavored with swirls of cinnamon sugar and topped
4 min read
Dec
13
How to Cook Chickpeas

How to Cook Chickpeas

In this How to cook chickpeas guide, you’ll learn everything there is to know about this versatile, tasty, and
3 min read
Dec
12
Harira Soup

Harira Soup

Harira is a traditional Moroccan soup with lentils, chickpeas, and a rich and flavorful broth with warm spices, herbs, and
3 min read
Dec
10
Hazelnut Spread

Hazelnut Spread

Making hazelnut spread at home is easy! Nutty hazelnuts blend beautifully into a creamy and flavorful nut butter enriched with
2 min read
Dec
06
French Toast (Egg-Free)

French Toast (Egg-Free)

This French toast without eggs is our take on a classic breakfast dish loved worldwide for its simplicity, texture, and
3 min read
Dec
04
Roasted Red Pepper Hummus

Roasted Red Pepper Hummus

This creamy roasted red pepper hummus is a tasty and easy recipe you can make in a blender or food
3 min read
Nov
30
Vegan Lemon Cake

Vegan Lemon Cake

Our vegan lemon cake is effortless to make with a few pantry staples and guarantees a moist, tangy, and tasty
3 min read